{"id":110,"date":"2016-02-22T15:00:00","date_gmt":"2016-02-22T21:00:00","guid":{"rendered":"http:\/\/65.60.45.42\/~smzpdutj\/?p=110"},"modified":"2023-04-28T11:50:17","modified_gmt":"2023-04-28T17:50:17","slug":"betun-del-metodo-wilton","status":"publish","type":"post","link":"https:\/\/pastelesdlulu.com\/?p=110","title":{"rendered":"Bet\u00fan Del M\u00e9todo Wilton"},"content":{"rendered":"<p><span style=\"font-family: inherit;\">Este bet\u00fan del M\u00e9todo Wilton es f\u00e1cil de hacer y f\u00e1cil de trabajar con \u00e9l.<\/span><br \/>\n<span style=\"font-family: inherit;\">Cada ingrediente tiene un papel importante: <\/span><!--more--><\/p>\n<ul>\n<li><span style=\"font-family: inherit;\">La manteca vegetal ayuda a crear la textura, entre m\u00e1s use m\u00e1s cremoso quedar\u00e1 el bet\u00fan; entre menos use m\u00e1s seco quedar\u00e1.<\/span><\/li>\n<li><span style=\"font-family: inherit;\">Los saborizantes se usan para realzar el sabor del bet\u00fan, es recomendable usar saborizantes de calidad, puesto que no a\u00f1aden color y ayudan a obtener un bet\u00fan blanco puro.<\/span><\/li>\n<li><span style=\"font-family: inherit;\">Se usa leche o agua para obtener la consistencia adecuada.<\/span><\/li>\n<li><span style=\"font-family: inherit;\">El merengue en polvo se usa para estabilizar el bet\u00fan.<\/span><\/li>\n<li><span style=\"font-family: inherit;\">El az\u00facar glass o az\u00facar impalpable es el ingrediente b\u00e1sico.<\/span><\/li>\n<li><span style=\"font-family: inherit;\">La sal a\u00f1ade sabor al bet\u00fan y disminuye lo dulce.<\/span><\/li>\n<li><span style=\"font-family: inherit;\">Esta receta rinde para 3 tazas.<\/span><\/li>\n<\/ul>\n<h3><span style=\"font-family: inherit;\">Ingredientes:<\/span><\/h3>\n<ul>\n<li><span style=\"font-family: inherit;\">1 taza de manteca vegetal blanca s\u00f3lida.<\/span><\/li>\n<li><span style=\"font-family: inherit;\">1 cucharadita de saborizante de vainilla, almendra o mantequilla.<\/span><\/li>\n<li><span style=\"font-family: inherit;\">2 cucharadas de leche o de agua\u00a0<\/span><\/li>\n<li><span style=\"font-family: inherit;\">4 tazas de az\u00facar glass<\/span><\/li>\n<li><span style=\"font-family: inherit;\">1 cucharada de merengue en polvo<\/span><\/li>\n<li><span style=\"font-family: inherit;\">1 pizca de sal<\/span><\/li>\n<\/ul>\n<h3><span style=\"font-family: inherit;\">Preparaci\u00f3n\u00a0<\/span><\/h3>\n<div>Acremamos la manteca vegetal, los saborizantes y el agua.<\/div>\n<div>A\u00f1adimos los ingredientes secos y batimos a velocidad media hasta que todos los ingredientes se hayan mezclado por completo. Batimos durante un minuto m\u00e1s hasta que quede cremoso.<\/div>\n<p><span style=\"font-family: inherit;\"><br \/>\n<\/span><span style=\"font-family: inherit;\">Dependiendo de las decoraciones que se vayan a hacer, se debe de ajustar la consistencia del bet\u00fan, por ejemplo:<\/span><br \/>\n<span style=\"font-family: inherit;\"><u><br \/>\n<\/u><\/span><em><strong>Consistencia Firme:\u00a0<\/strong><\/em><span style=\"font-family: inherit;\">Se usa para decoraciones como flores con\u00a0p\u00e9talos levantados, rosas y flores de ch\u00edcharo. Si el bet\u00fan no est\u00e1 lo suficientemente duro los p\u00e9talos de las flores se caer\u00e1n. Si el bet\u00fan se agrieta cuando lo moldea con la manga es porque est\u00e1 demasiado duro.<\/span><\/p>\n<div>Con esta consistencia podemos hacer rosas para usarlas en la decoraci\u00f3n de nuestros pasteles.<\/div>\n<div style=\"clear: both; text-align: center;\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-5908\" src=\"http:\/\/www.pastelesdlulu.com\/wp-content\/uploads\/2016\/02\/met.jpg\" alt=\"\" width=\"702\" height=\"527\" srcset=\"https:\/\/pastelesdlulu.com\/wp-content\/uploads\/2016\/02\/met.jpg 2048w, https:\/\/pastelesdlulu.com\/wp-content\/uploads\/2016\/02\/met-300x225.jpg 300w, https:\/\/pastelesdlulu.com\/wp-content\/uploads\/2016\/02\/met-768x576.jpg 768w, https:\/\/pastelesdlulu.com\/wp-content\/uploads\/2016\/02\/met-1024x768.jpg 1024w, https:\/\/pastelesdlulu.com\/wp-content\/uploads\/2016\/02\/met-940x705.jpg 940w, https:\/\/pastelesdlulu.com\/wp-content\/uploads\/2016\/02\/met-320x240.jpg 320w\" sizes=\"auto, (max-width: 702px) 100vw, 702px\" \/><\/div>\n<div>Esta consistencia firme la usamos para hacer flores, quedan perfectamente bien y no tenemos problemas de que se caigan.<\/div>\n<div><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-3713 aligncenter\" src=\"http:\/\/www.pastelesdlulu.com\/wp-content\/uploads\/2014\/05\/Bouquet-flores-cupcakes.jpg\" alt=\"\" width=\"702\" height=\"795\" srcset=\"https:\/\/pastelesdlulu.com\/wp-content\/uploads\/2014\/05\/Bouquet-flores-cupcakes.jpg 598w, https:\/\/pastelesdlulu.com\/wp-content\/uploads\/2014\/05\/Bouquet-flores-cupcakes-265x300.jpg 265w, https:\/\/pastelesdlulu.com\/wp-content\/uploads\/2014\/05\/Bouquet-flores-cupcakes-300x340.jpg 300w\" sizes=\"auto, (max-width: 702px) 100vw, 702px\" \/><\/div>\n<p><span style=\"font-family: Montserrat, sans-serif; font-size: 23.04px;\"><b><i>Consistencia Mediana:<\/i><\/b><\/span><span style=\"font-family: Montserrat, sans-serif; font-size: 16px;\"> Se usa para hacer estrellas, se elaboran figuras, bordes y flores con p\u00e9talos que quedan planos. Para lograr la consistencia mediana se a\u00f1ade una cucharadita de agua a cada taza de bet\u00fan de consistencia firme, se mezcla hasta que quede bien combinado.<\/span><\/p>\n<p>Se pueden hacer pasteles con figuras infantiles, usando estrellitas para rellenar la figura que se desea, como la Hello Kitty en la foto de abajo.<\/p>\n<div>\n<p><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-5909 aligncenter\" src=\"http:\/\/www.pastelesdlulu.com\/wp-content\/uploads\/2016\/02\/bet2.jpg\" alt=\"\" width=\"703\" height=\"527\" srcset=\"https:\/\/pastelesdlulu.com\/wp-content\/uploads\/2016\/02\/bet2.jpg 1280w, https:\/\/pastelesdlulu.com\/wp-content\/uploads\/2016\/02\/bet2-300x225.jpg 300w, https:\/\/pastelesdlulu.com\/wp-content\/uploads\/2016\/02\/bet2-768x576.jpg 768w, https:\/\/pastelesdlulu.com\/wp-content\/uploads\/2016\/02\/bet2-1024x768.jpg 1024w, https:\/\/pastelesdlulu.com\/wp-content\/uploads\/2016\/02\/bet2-940x705.jpg 940w, https:\/\/pastelesdlulu.com\/wp-content\/uploads\/2016\/02\/bet2-320x240.jpg 320w\" sizes=\"auto, (max-width: 703px) 100vw, 703px\" \/>En esta foto se pueden apreciar en el medio sol y media luna rellenos con estrellitas y los bordes alrededor de este pastel de cupcakes.\u00a0<img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-5911\" src=\"http:\/\/www.pastelesdlulu.com\/wp-content\/uploads\/2016\/02\/bet4.jpg\" alt=\"Betun del metodo Wilton\" width=\"702\" height=\"527\" srcset=\"https:\/\/pastelesdlulu.com\/wp-content\/uploads\/2016\/02\/bet4.jpg 2048w, https:\/\/pastelesdlulu.com\/wp-content\/uploads\/2016\/02\/bet4-300x225.jpg 300w, https:\/\/pastelesdlulu.com\/wp-content\/uploads\/2016\/02\/bet4-768x576.jpg 768w, https:\/\/pastelesdlulu.com\/wp-content\/uploads\/2016\/02\/bet4-1024x768.jpg 1024w, https:\/\/pastelesdlulu.com\/wp-content\/uploads\/2016\/02\/bet4-940x705.jpg 940w, https:\/\/pastelesdlulu.com\/wp-content\/uploads\/2016\/02\/bet4-320x240.jpg 320w\" sizes=\"auto, (max-width: 702px) 100vw, 702px\" \/>Y finalmente en \u00e9sta se aprecia una sencilla decoraci\u00f3n hecha con Bet\u00fan del M\u00e9todo Wilton de consistencia media.<\/p>\n<h2>Bet\u00fan del M\u00e9todo Wilton<img loading=\"lazy\" decoding=\"async\" class=\" wp-image-5912 aligncenter\" src=\"http:\/\/www.pastelesdlulu.com\/wp-content\/uploads\/2016\/02\/bet5.jpg\" alt=\"\" width=\"702\" height=\"526\" srcset=\"https:\/\/pastelesdlulu.com\/wp-content\/uploads\/2016\/02\/bet5.jpg 2048w, https:\/\/pastelesdlulu.com\/wp-content\/uploads\/2016\/02\/bet5-300x225.jpg 300w, https:\/\/pastelesdlulu.com\/wp-content\/uploads\/2016\/02\/bet5-768x576.jpg 768w, https:\/\/pastelesdlulu.com\/wp-content\/uploads\/2016\/02\/bet5-1024x768.jpg 1024w, https:\/\/pastelesdlulu.com\/wp-content\/uploads\/2016\/02\/bet5-940x705.jpg 940w, https:\/\/pastelesdlulu.com\/wp-content\/uploads\/2016\/02\/bet5-320x240.jpg 320w\" sizes=\"auto, (max-width: 702px) 100vw, 702px\" \/><\/h2>\n<\/div>\n<p><em style=\"color: #2b2b2b; font-family: Montserrat, sans-serif; font-size: 1.2em;\"><strong>Consistencia suave:<\/strong><\/em><span style=\"font-family: inherit;\"> Se usa para escribir, hacer enredaderas, hojas y cubrir con bet\u00fan al pastel. Para lograr la consistencia suave se le agregan dos cucharaditas de agua para cada taza de bet\u00fan de consistencia firme, se mezclan hasta combinarlos bien. Para escribir, hacer tallos y hojas, se a\u00f1ade tambi\u00e9n media cucharadita de Piping Gel (Gel para decorar) por taza de bet\u00fan.<\/span><\/p>\n<div>\n<p>Cubrir el pastel con bet\u00fan de consistencia suave.<span style=\"background-color: white;\"><span style=\"font-family: inherit;\"><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-5918 aligncenter\" src=\"http:\/\/www.pastelesdlulu.com\/wp-content\/uploads\/2016\/02\/bet7.jpg\" alt=\"\" width=\"648\" height=\"557\" srcset=\"https:\/\/pastelesdlulu.com\/wp-content\/uploads\/2016\/02\/bet7.jpg 400w, https:\/\/pastelesdlulu.com\/wp-content\/uploads\/2016\/02\/bet7-300x258.jpg 300w\" sizes=\"auto, (max-width: 648px) 100vw, 648px\" \/><\/span><\/span><span style=\"font-family: Verdana, sans-serif;\">Y para poner los mensajes que queramos en nuestros pasteles se usa bet\u00fan de consistencia suave, donde se puede usar <a href=\"https:\/\/www.pastelesdlulu.com\/betun-del-metodo-americano-de-chocolate\/\">Bet\u00fan del M\u00e9todo Wilton de Chocolate.<\/a><\/span><\/p>\n<\/div>\n<p><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-5919 aligncenter\" src=\"http:\/\/www.pastelesdlulu.com\/wp-content\/uploads\/2016\/02\/bet8.jpg\" alt=\"\" width=\"645\" height=\"552\" srcset=\"https:\/\/pastelesdlulu.com\/wp-content\/uploads\/2016\/02\/bet8.jpg 640w, https:\/\/pastelesdlulu.com\/wp-content\/uploads\/2016\/02\/bet8-300x257.jpg 300w\" sizes=\"auto, (max-width: 645px) 100vw, 645px\" \/><\/p>\n<p>Y aqu\u00ed te dejo el video de c\u00f3mo se hace el Bet\u00fan del M\u00e9todo Wilton<\/p>\n<p><iframe loading=\"lazy\" title=\"COMO HACER EL BETUN DEL METODO WILTON \ud83c\udf82\ud83c\udf70\ud83e\uddc1\ud83d\ude0b | Pasteles D&amp;apos; Lul\u00fa\" width=\"1200\" height=\"675\" src=\"https:\/\/www.youtube.com\/embed\/awJHFclhPEU?start=4&amp;feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Este bet\u00fan del M\u00e9todo Wilton es f\u00e1cil de hacer y f\u00e1cil de trabajar con \u00e9l. Cada ingrediente tiene un papel importante:<\/p>\n","protected":false},"author":1,"featured_media":3712,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_uag_custom_page_level_css":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[10],"tags":[],"class_list":["post-110","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-betunes"],"uagb_featured_image_src":{"full":["https:\/\/pastelesdlulu.com\/wp-content\/uploads\/2014\/05\/Bouquet-cupcakes.jpg",750,779,false],"thumbnail":["https:\/\/pastelesdlulu.com\/wp-content\/uploads\/2014\/05\/Bouquet-cupcakes-150x150.jpg",150,150,true],"medium":["https:\/\/pastelesdlulu.com\/wp-content\/uploads\/2014\/05\/Bouquet-cupcakes-289x300.jpg",289,300,true],"medium_large":["https:\/\/pastelesdlulu.com\/wp-content\/uploads\/2014\/05\/Bouquet-cupcakes.jpg",750,779,false],"large":["https:\/\/pastelesdlulu.com\/wp-content\/uploads\/2014\/05\/Bouquet-cupcakes.jpg",750,779,false],"1536x1536":["https:\/\/pastelesdlulu.com\/wp-content\/uploads\/2014\/05\/Bouquet-cupcakes.jpg",750,779,false],"2048x2048":["https:\/\/pastelesdlulu.com\/wp-content\/uploads\/2014\/05\/Bouquet-cupcakes.jpg",750,779,false],"wprm-metadata-1_1":["https:\/\/pastelesdlulu.com\/wp-content\/uploads\/2014\/05\/Bouquet-cupcakes-500x500.jpg",500,500,true],"wprm-metadata-4_3":["https:\/\/pastelesdlulu.com\/wp-content\/uploads\/2014\/05\/Bouquet-cupcakes-500x375.jpg",500,375,true],"wprm-metadata-16_9":["https:\/\/pastelesdlulu.com\/wp-content\/uploads\/2014\/05\/Bouquet-cupcakes-480x270.jpg",480,270,true]},"uagb_author_info":{"display_name":"lulu-admin","author_link":"https:\/\/pastelesdlulu.com\/?author=1"},"uagb_comment_info":53,"uagb_excerpt":"Este bet\u00fan del M\u00e9todo Wilton es f\u00e1cil de hacer y f\u00e1cil de trabajar con \u00e9l. Cada ingrediente tiene un papel importante:","_links":{"self":[{"href":"https:\/\/pastelesdlulu.com\/index.php?rest_route=\/wp\/v2\/posts\/110","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pastelesdlulu.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pastelesdlulu.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pastelesdlulu.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pastelesdlulu.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=110"}],"version-history":[{"count":11,"href":"https:\/\/pastelesdlulu.com\/index.php?rest_route=\/wp\/v2\/posts\/110\/revisions"}],"predecessor-version":[{"id":14557,"href":"https:\/\/pastelesdlulu.com\/index.php?rest_route=\/wp\/v2\/posts\/110\/revisions\/14557"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/pastelesdlulu.com\/index.php?rest_route=\/wp\/v2\/media\/3712"}],"wp:attachment":[{"href":"https:\/\/pastelesdlulu.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=110"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pastelesdlulu.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=110"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pastelesdlulu.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=110"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}